University of Zagreb Faculty of Pharmacy and Biochemistry Department of pharmaceutical analysis
Cite this document
Mazija Karuc, A. (2023). Fizikalno-kemijska karakterizacija dodataka prehrani koji sadrže Aloe veru (Master's thesis). Zagreb: University of Zagreb, Faculty of Pharmacy and Biochemistry. Retrieved from https://urn.nsk.hr/urn:nbn:hr:163:754797
Mazija Karuc, Antonela. "Fizikalno-kemijska karakterizacija dodataka prehrani koji sadrže Aloe veru." Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, 2023. https://urn.nsk.hr/urn:nbn:hr:163:754797
Mazija Karuc, Antonela. "Fizikalno-kemijska karakterizacija dodataka prehrani koji sadrže Aloe veru." Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, 2023. https://urn.nsk.hr/urn:nbn:hr:163:754797
Mazija Karuc, A. (2023). 'Fizikalno-kemijska karakterizacija dodataka prehrani koji sadrže Aloe veru', Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, accessed 04 October 2024, https://urn.nsk.hr/urn:nbn:hr:163:754797
Mazija Karuc A. Fizikalno-kemijska karakterizacija dodataka prehrani koji sadrže Aloe veru [Master's thesis]. Zagreb: University of Zagreb, Faculty of Pharmacy and Biochemistry; 2023 [cited 2024 October 04] Available at: https://urn.nsk.hr/urn:nbn:hr:163:754797
A. Mazija Karuc, "Fizikalno-kemijska karakterizacija dodataka prehrani koji sadrže Aloe veru", Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, Zagreb, 2023. Available at: https://urn.nsk.hr/urn:nbn:hr:163:754797