Scientific paper - Original scientific paper
Determination of phenolic content and DPPH radical scavenging activity of functional fruit juices fortified with Thymus serpyllum L. and Salvia officinalis L. extracts
Croatica Chemica Acta, 96 (2023), 1; 51-57. https://doi.org/10.5562/cca4003

Maleš, Ivanka; Marić, Tihana; Vladimir-Knežević, Sanda; Dragović-Uzelac, Verica; Dobrinčić, Ana; Skroza, Danijela; Maleš, Željan; Jerković, Igor

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Maleš, I., Marić, T., Vladimir Knežević, S., Dragović Uzelac, V., Dobrinčić, A., Skroza, D. ... Jerković, I. (2023). Determination of phenolic content and DPPH radical scavenging activity of functional fruit juices fortified with Thymus serpyllum L. and Salvia officinalis L. extracts. Croatica Chemica Acta, 96. (1), 51-57. doi: 10.5562/cca4003

Maleš, Ivanka, et al. "Determination of phenolic content and DPPH radical scavenging activity of functional fruit juices fortified with Thymus serpyllum L. and Salvia officinalis L. extracts." Croatica Chemica Acta, vol. 96, no. 1, 2023, pp. 51-57. https://doi.org/10.5562/cca4003

Maleš, Ivanka, Tihana Marić, Sanda Vladimir Knežević, Verica Dragović Uzelac, Ana Dobrinčić, Danijela Skroza, Željan Maleš and Igor Jerković. "Determination of phenolic content and DPPH radical scavenging activity of functional fruit juices fortified with Thymus serpyllum L. and Salvia officinalis L. extracts." Croatica Chemica Acta 96, no. 1 (2023): 51-57. https://doi.org/10.5562/cca4003

Maleš, I., et al. (2023) 'Determination of phenolic content and DPPH radical scavenging activity of functional fruit juices fortified with Thymus serpyllum L. and Salvia officinalis L. extracts', Croatica Chemica Acta, 96(1), pp. 51-57. doi: 10.5562/cca4003

Maleš I, Marić T, Vladimir Knežević S, Dragović Uzelac V, Dobrinčić A, Skroza D, and sur.. Determination of phenolic content and DPPH radical scavenging activity of functional fruit juices fortified with Thymus serpyllum L. and Salvia officinalis L. extracts. Croatica Chemica Acta [Internet]. 2023 [cited 2024 October 03];96(1):51-57. doi: 10.5562/cca4003

I. Maleš, et al., "Determination of phenolic content and DPPH radical scavenging activity of functional fruit juices fortified with Thymus serpyllum L. and Salvia officinalis L. extracts", Croatica Chemica Acta, vol. 96, no. 1, pp. 51-57, 2023. [Online]. Available at: https://urn.nsk.hr/urn:nbn:hr:163:892687. [Accessed: 03 October 2024]

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