master's thesis
Carbohydrates composition of carob flour from the Croatian coastline

Darja Žilić (2015)
University of Zagreb
Faculty of Pharmacy and Biochemistry
Department of food chemistry
Cite this document...

Žilić, D. (2015). Ugljikohidratni sastav brašna rogača s različitih lokaliteta hrvatskog priobalja (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:163:404246

Žilić, Darja. "Ugljikohidratni sastav brašna rogača s različitih lokaliteta hrvatskog priobalja." Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, 2015. https://urn.nsk.hr/urn:nbn:hr:163:404246

Žilić, Darja. "Ugljikohidratni sastav brašna rogača s različitih lokaliteta hrvatskog priobalja." Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, 2015. https://urn.nsk.hr/urn:nbn:hr:163:404246

Žilić, D. (2015). 'Ugljikohidratni sastav brašna rogača s različitih lokaliteta hrvatskog priobalja', Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, accessed 20 August 2019, https://urn.nsk.hr/urn:nbn:hr:163:404246

Žilić D. Ugljikohidratni sastav brašna rogača s različitih lokaliteta hrvatskog priobalja [Master's thesis]. Zagreb: University of Zagreb, Faculty of Pharmacy and Biochemistry; 2015 [cited 2019 August 20] Available at: https://urn.nsk.hr/urn:nbn:hr:163:404246

D. Žilić, "Ugljikohidratni sastav brašna rogača s različitih lokaliteta hrvatskog priobalja", Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, Zagreb, 2015. Available at: https://urn.nsk.hr/urn:nbn:hr:163:404246