University of Zagreb Faculty of Pharmacy and Biochemistry Department of food chemistry
Cite this document
Koščica, P. (2016). Utjecaj enkapsulacije ciklodekstrinima na udio polifenola u ekstraktu komine masline (Master's thesis). Zagreb: University of Zagreb, Faculty of Pharmacy and Biochemistry. Retrieved from https://urn.nsk.hr/urn:nbn:hr:163:333141
Koščica, Petra. "Utjecaj enkapsulacije ciklodekstrinima na udio polifenola u ekstraktu komine masline." Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, 2016. https://urn.nsk.hr/urn:nbn:hr:163:333141
Koščica, Petra. "Utjecaj enkapsulacije ciklodekstrinima na udio polifenola u ekstraktu komine masline." Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, 2016. https://urn.nsk.hr/urn:nbn:hr:163:333141
Koščica, P. (2016). 'Utjecaj enkapsulacije ciklodekstrinima na udio polifenola u ekstraktu komine masline', Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, accessed 05 October 2024, https://urn.nsk.hr/urn:nbn:hr:163:333141
Koščica P. Utjecaj enkapsulacije ciklodekstrinima na udio polifenola u ekstraktu komine masline [Master's thesis]. Zagreb: University of Zagreb, Faculty of Pharmacy and Biochemistry; 2016 [cited 2024 October 05] Available at: https://urn.nsk.hr/urn:nbn:hr:163:333141
P. Koščica, "Utjecaj enkapsulacije ciklodekstrinima na udio polifenola u ekstraktu komine masline", Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, Zagreb, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:163:333141