University of Zagreb Faculty of Pharmacy and Biochemistry Department of medical biochemistry and haematology
Cite this document
Vuljanić, D. (2017). Utjecaj različitih koncentracija glukoze na aktivnost piruvat kinaze u HepG2 stanicama (Master's thesis). Zagreb: University of Zagreb, Faculty of Pharmacy and Biochemistry. Retrieved from https://urn.nsk.hr/urn:nbn:hr:163:062594
Vuljanić, Dora. "Utjecaj različitih koncentracija glukoze na aktivnost piruvat kinaze u HepG2 stanicama." Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, 2017. https://urn.nsk.hr/urn:nbn:hr:163:062594
Vuljanić, Dora. "Utjecaj različitih koncentracija glukoze na aktivnost piruvat kinaze u HepG2 stanicama." Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, 2017. https://urn.nsk.hr/urn:nbn:hr:163:062594
Vuljanić, D. (2017). 'Utjecaj različitih koncentracija glukoze na aktivnost piruvat kinaze u HepG2 stanicama', Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, accessed 04 October 2024, https://urn.nsk.hr/urn:nbn:hr:163:062594
Vuljanić D. Utjecaj različitih koncentracija glukoze na aktivnost piruvat kinaze u HepG2 stanicama [Master's thesis]. Zagreb: University of Zagreb, Faculty of Pharmacy and Biochemistry; 2017 [cited 2024 October 04] Available at: https://urn.nsk.hr/urn:nbn:hr:163:062594
D. Vuljanić, "Utjecaj različitih koncentracija glukoze na aktivnost piruvat kinaze u HepG2 stanicama", Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, Zagreb, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:163:062594