Co-occurrence of aflatoxins, ochratoxin A, fumonisins, and zearalenone in cereals and feed, determined by competitive direct enzyme-linked immunosorbent assay and thin-layer chromatography
Šegvić Klarić, M., Cvetnić, Z., Pepeljnjak, S. & Kosalec, I. (2009). Co-occurrence of aflatoxins, ochratoxin A, fumonisins, and zearalenone in cereals and feed, determined by competitive direct enzyme-linked immunosorbent assay and thin-layer chromatography. Arhiv za higijenu rada i toksikologiju, 60. (4), 427-434. doi: 10.2478/10004-1254-60-2009-1975
Šegvić Klarić, Maja, et al. "Co-occurrence of aflatoxins, ochratoxin A, fumonisins, and zearalenone in cereals and feed, determined by competitive direct enzyme-linked immunosorbent assay and thin-layer chromatography." Arhiv za higijenu rada i toksikologiju, vol. 60, no. 4, 2009, pp. 427-434. https://doi.org/10.2478/10004-1254-60-2009-1975
Šegvić Klarić, Maja, Zdenka Cvetnić, Stjepan Pepeljnjak and Ivan Kosalec. "Co-occurrence of aflatoxins, ochratoxin A, fumonisins, and zearalenone in cereals and feed, determined by competitive direct enzyme-linked immunosorbent assay and thin-layer chromatography." Arhiv za higijenu rada i toksikologiju 60, no. 4 (2009): 427-434. https://doi.org/10.2478/10004-1254-60-2009-1975
Šegvić Klarić, M., et al. (2009) 'Co-occurrence of aflatoxins, ochratoxin A, fumonisins, and zearalenone in cereals and feed, determined by competitive direct enzyme-linked immunosorbent assay and thin-layer chromatography', Arhiv za higijenu rada i toksikologiju, 60(4), pp. 427-434. doi: 10.2478/10004-1254-60-2009-1975
Šegvić Klarić M, Cvetnić Z, Pepeljnjak S, Kosalec I. Co-occurrence of aflatoxins, ochratoxin A, fumonisins, and zearalenone in cereals and feed, determined by competitive direct enzyme-linked immunosorbent assay and thin-layer chromatography. Arhiv za higijenu rada i toksikologiju [Internet]. 2009 December 22 [cited 2024 October 05];60(4):427-434. doi: 10.2478/10004-1254-60-2009-1975
M. Šegvić Klarić, Z. Cvetnić, S. Pepeljnjak and I. Kosalec, "Co-occurrence of aflatoxins, ochratoxin A, fumonisins, and zearalenone in cereals and feed, determined by competitive direct enzyme-linked immunosorbent assay and thin-layer chromatography", Arhiv za higijenu rada i toksikologiju, vol. 60, no. 4, pp. 427-434, December 2009. [Online]. Available at: https://urn.nsk.hr/urn:nbn:hr:163:950918. [Accessed: 05 October 2024]