master's thesis
Primjena pektina iz komine mandarine u zelenoj sinetezi nanoselena

Predović, Nela
University of Zagreb
Faculty of Pharmacy and Biochemistry
Department of food chemistry

Cite this document

Predović, N. (2021). Primjena pektina iz komine mandarine u zelenoj sinetezi nanoselena (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:163:386865

Predović, Nela. "Primjena pektina iz komine mandarine u zelenoj sinetezi nanoselena." Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, 2021. https://urn.nsk.hr/urn:nbn:hr:163:386865

Predović, Nela. "Primjena pektina iz komine mandarine u zelenoj sinetezi nanoselena." Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, 2021. https://urn.nsk.hr/urn:nbn:hr:163:386865

Predović, N. (2021). 'Primjena pektina iz komine mandarine u zelenoj sinetezi nanoselena', Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, accessed 15 August 2022, https://urn.nsk.hr/urn:nbn:hr:163:386865

Predović N. Primjena pektina iz komine mandarine u zelenoj sinetezi nanoselena [Master's thesis]. Zagreb: University of Zagreb, Faculty of Pharmacy and Biochemistry; 2021 [cited 2022 August 15] Available at: https://urn.nsk.hr/urn:nbn:hr:163:386865

N. Predović, "Primjena pektina iz komine mandarine u zelenoj sinetezi nanoselena", Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, Zagreb, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:163:386865

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