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HPLC analysis of citric and tartaric acids in fruit nectars and juices
Croatica Chemica Acta, 93 (2020), 1; 57-62. https://doi.org/10.5562/cca3662

Inić, Suzana; Ljepović, Maja; Domijan, Ana-Marija; Srdarević, Sabina Steiner; Jablan, Jasna; Markov, Ksenija

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Inić, S., Ljepović, M., Domijan, A. M., Srdarević, S. S., Jablan, J. i Markov, K. (2020). HPLC analysis of citric and tartaric acids in fruit nectars and juices. Croatica Chemica Acta, 93. (1), 57-62. doi: 10.5562/cca3662

Inić, Suzana, et al. "HPLC analysis of citric and tartaric acids in fruit nectars and juices." Croatica Chemica Acta, vol. 93, br. 1, 2020, str. 57-62. https://doi.org/10.5562/cca3662

Inić, Suzana, Maja Ljepović, Ana Marija Domijan, Sabina Steiner Srdarević, Jasna Jablan i Ksenija Markov. "HPLC analysis of citric and tartaric acids in fruit nectars and juices." Croatica Chemica Acta 93, br. 1 (2020): 57-62. https://doi.org/10.5562/cca3662

Inić, S., et al. (2020) 'HPLC analysis of citric and tartaric acids in fruit nectars and juices', Croatica Chemica Acta, 93(1), str. 57-62. doi: 10.5562/cca3662

Inić S, Ljepović M, Domijan AM, Srdarević SS, Jablan J, Markov K. HPLC analysis of citric and tartaric acids in fruit nectars and juices. Croatica Chemica Acta [Internet]. 2020. [pristupljeno 18.05.2022.];93(1):57-62. doi: 10.5562/cca3662

S. Inić, M. Ljepović, A. M. Domijan, S. S. Srdarević, J. Jablan i K. Markov, "HPLC analysis of citric and tartaric acids in fruit nectars and juices", Croatica Chemica Acta, vol. 93, br. 1, str. 57-62, 2020. [Online]. Dostupno na: https://urn.nsk.hr/urn:nbn:hr:163:433369. [Citirano: 18.05.2022.]

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